Lemon Pound Cake

Lemon Pound Cake

Ingredients • 3 cups all purpose flour, spooned into measuring cup and leveled-off with a knife • 1/2 teaspoon baking soda • 1 teaspoon Kosher Salt • 1 1/2 tsp Lemonade powder (not sugar-free) • 2 sticks (1 cup) unsalted butter, softened • 2 cups Granulated Sugar • 3 large eggs • 1 Let's cook!